Saturday, February 15, 2014

Hanamaru Udon, Shinjuku


A sharp recommendation from the staff at the amazing Park Hyatt, Tokyo. Looking for something local and delicious for breakfast, preferably noodles, this was the suggestion. Simply put, an awesome way to start the day.  Close to the massive Shinjuku station without any English spoken.  No problem as there are photos you can point to.  Luxurious udon noodles in a beautiful broth.  On the side take your pick of excellent tempura.  Easy on the wallet and delicious.  Came back a second time and it tasted even better.  Places like this are the reason I keep coming back to Tokyo.

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